STAFF VOICES

In SEINAN KAIHATSU Company, Ltd., a number of staff members are working to bring customers safe and reliable products. Let us introduce you to the employees who faithfully work to deliver products that make customers smile.

Sales Department Makoto Yamaji

Makoto Yamaji

I feel 'excited' in sales when our product hits the market.

I make plans and proposals for food that meet the diverse needs of our customers, mostly food for the restaurant industry and mass merchandisers. Our Company, with high-production ratio for industrial food companies and no company name shown, is like a 'Kuroko' (inconspicuous stagehand). But having combined our company's abilities to meet the needs of our customers, when our products are released, I feel 'excited' in the sales work.

For ordering, feel free to contact us here.
e-mail:info@seinankaihatsu.co.jp

Quality Control Department Tetsufumi Itoh

Tetsufumi Itoh

All I do is to provide our customers with reliable and safe food products.

One product is created through various processes from receiving raw materials to shipping. Using the HACCP method, I daily inspect that the work is properly done for each process and safe food is made according to safety procedures.

Manufacturing Department Misae Fujiwara

Misae Fujiwara

Dedicated to serving customers with our reliable and delicious food!

I have been involved in manufacturing canned food for many years since joining the company. Currently I am in charge of the pie packaging line.
In order to serve customers with our reliable and delicious food, all employees in the manufacturing department are doing our best, based on our manufacturing procedures.

CreCla.SEINAN Kenta Masuda

enta Masuda

“Shining Star of CreCla.SEINAN"

It's my great pleasure to be engaged in working with customers face to face.
It's my privilege to begin making CreCla popular all over Kagawa Prefecture. I sincerely hope to contribute to the success of the new business.
At work, I'm determined to become a full-fledged businessman in CreCla SEINAN. Outside of work, I spend time playing my guitar.

Distribution Department Masato Taniguchi

増田 健太

Maintaining the quality of all products begins with 5S methodology in the warehouse. We deliver safe and reliable products.

As warehouse officer of the distribution center, I daily attend to my work, with priority given to the safety & hygiene of employees and to proper handling of products.
Rules serve no purposes if they are not followed.I check the site with fresh eyes at all times, not with inertia.

Distribution Department Saori Ikeda

池田 さおり

Quality check with professional eyes!
Rely on me for HACCP.

As the person in charge of quality control (QA), I keep a sharp eye on all the products.
I check operating procedures, especially to have temperature control strictly practiced. I will never allow even a single act of negligence throughout the whole process from our receiving at the center to reaching customers with our safe and reliable products!